Faili:FoodSourcesOfMagnesium.jpg

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Maelezo
English: food sources of magnesium (clockwise from top left): bran muffins, pumpkin seeds, barley, buckwheat flour, low-fat vanilla yogurt, trail mix, halibut steaks, garbanzo beans, lima beans, soybeans, and spinach
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This image was released by the Agricultural Research Service, the research agency of the United States Department of Agriculture, with the ID K11083-1 (next).

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Mwandishi Peggy Greb
Ruhusa
(Kutumia faili tena)
Public domain This image is in the public domain because it contains materials that originally came from the Agricultural Research Service, the research agency of the United States Department of Agriculture.

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sasa hivi11:13, 4 Februari 2007Picha ndogo ya toleo la 11:13, 4 Februari 20071,759 × 2,700 (1.23 MB)17Drew~commonswiki{{Information |Description=food sources of magnesium: bran muffins, pumpkin seeds, barley, buckwheat flour, low-fat vanilla yogurt, trail mix, halibut steaks, garbanzo beans, lima beans, soybeans, and spinach |Source=United States Department of Agricultur

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